Month: March 2017

Ole ole ole Roquefort Cheese Soufflé

It’s not the prettiest soufflé I’ve ever seen, but it still tasted great.

Lapin À la Moutarde

It’ll fill your whole house with delicious smells making it a perfect Sunday night dinner.

Exploring More of Bruges

Windmills, local beers, chocolates galore, gumdrops, and the best waffles of all-time.

When In Bruges…

Eat (waffles & chocolate), drink (beer), and be merry!

Duck Confit, Oui, Oui, Oui!

Suggested daily caloric intake aside, I think this might be my new, favorite weeknight protein.

Mousse au chocolat

Who knew it could be so easy?